Endoscopes have become such an integral part of the practices of the modern medical world that an operation or intervention cannot be performed without it. It provides an internal view of the human body without invading a body part surgically, to perform all kinds of possible interventions in most branches of medicine such as gastroenterology, pulmonology, orthopaedics, urology, etc. However, one of the most argued medical topics is whether disposable or reusable endoscopes really have a greater overall safety, efficiency, cost effectiveness and value compared to their respective counters.
Advancing technologies and progress in the field of endoscopic procedures have taken place. Disposable endoscopes, for instance, can be selective candidates for emerging supplements to the conventional reusable methods. However, is there more value for the patients and the healthcare providers involved with a disposable endoscope or a reusable endoscope? This article by Pristine Market Insights, provides both sides of the issue while incorporating the market trends concerning such a vital part of the medical technology.
What Are Endoscopes?
Firstly, it is essential to define an endoscope before any debate on that. An endoscope is a surgical instrument with a long, flexible tube, a light and camera at its distal end. The tube may be introduced into the body through a natural or surgically created opening so that the physician may visualize and sometimes treat conditions inside the body. Endoscopes have been now an essential instrument in modern diagnostics and therapeutic procedures like colonoscopy, gastroscopy, bronchoscopy, and laparoscopy. According to National Library of Medicine, approximately 18 million endoscopy procedures are performed each year in the USA and nearly 2 million in France. Rising number of endoscopic procedures is driving the market for endoscopes.
Disposable Endoscopes:
A disposable endoscope is made ready to use in surgeries and other medical procedures. Such an endoscope is discarded after the final procedure of endoscopy is completed. This makes its usage very easy because it neither needs cleaning nor disinfection or reprocessing. Disposable endoscope can minimize the risk of cross-contamination and infection.
Pros –
Cons –
Reusable Endoscopes:
It is an endoscope that can be reused innumerable times. The same can be made several times heavier and sturdier than a disposable, but cleaning, disinfecting, and sterilizing every time after its use cannot be avoided. By maintaining proper care, repair, sterilizing and handling, the life cycle of an endoscope can be elongated.
Pros –
Cons –
Market Trends and Future Outlook:
The global endoscope market has been growing at an impressive rate. The increase in demand for procedures that are minimally invasive and due to the increased incidence of chronic diseases has definitely accelerated the use of procedures and equipment to include endoscopy. Disposable endoscopes are further evidence of this high rate of growth, offering advantages in many areas, including infection control and some other conveniences.
Advancement in technology, upsurge in demand for single-use devices, and patient safety will drive the disposable endoscope market to continue steady growth in the future, so it is expected to continue to grow in the coming decade. The companies involved in this industry focus on the improvement of disposable models in quality and performance to reach healthcare providers’ needs in the next decade.
More investment of the manufacturers into technologies enhancing usability and efficiency, especially improved image quality, increased flexibility, and wireless capabilities, has been stimulated due to the demand for disposable endoscopes. Other manufacturers are developing biodegradable materials to facilitate a less environmental impact during the disposal of the device.
The market for endoscopes can be categorized by application, type-disposable or reusable-end-users. Disposable endoscopes are particularly popular within outpatient clinics, diagnostic centres, and emergency departments with a high requirement for sterilization and significant volumes. In contrast, reusable endoscopes tend to be preferred among large hospitals and medical facilities which have the capability for handling cleaning and maintenance.
The choice between disposable and reusable endoscopes is a decision based upon several factors, including cost, volume of procedures conducted, infection control measures practiced, and environmental issues involved. Disposable endoscopes reduce cross-contamination among patients and are more convenient, but cost might be higher in the long-term and contribute to environmental waste problems. Reusable endoscopes may be less costly in the long term since they require continuous maintenance and sterility efforts to ensure patient safety, but are still less easy to use than their disposables counterparts. As the endoscope market evolves, both disposable and reusable innovations will likely counterbalance each of the above challenges.
The future for the disposable endoscope market, with an increased demand for minimal invasiveness and a high concern for patient safety, promises a bright horizon with further technological progress in disposable and reusable technology. In conclusion, the disposable or reusable endoscope should be chosen based on the specific needs and resources of the healthcare provider, taking into account factors such as safety, cost, and environmental impact. As the industry advances, both types of endoscopes would be in a significant proportion in the medical field because disposable endoscope’s benefits with regard to infection control, will see more robust growth.